New for 2016

We are now in year 4 of La Vache , and with its popularity growing each year we have changed the way the operational side works to ensure a faster more efficient service , along with this we have revamped the whole deck area, and created a new improved menu , with freshly grilled steaks , free range griddled chicken burger , portuguese styled chicken in a basket , as well as more pasta dishes and some new pizzas . With all of this in mind , it is recommended that you book in advance . We look forward to seeing you up here ….